Chicken Paw/Feet

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Description

SPECIFICATION

 

  • Quality: Grade A
  • Average Weight: 35-55 grams/piece
  • Average Length: 12-18cm
  • Freezing Process: BQF (Block Quick Frozen)
  • Shelf Life: 24 months

 

APPEARANCE:

 

  • Clean
  • No Yellow Skin
  • No Feathers
  • No Bad Smell
  • No Blood
  • No Black Pad
  • No Bruise
  • No Chemical Burns
  • Broken Bones Less than 3%
  • Moisture Less than 1%
  • Chicken feet pad retained and without damage

 

FROZEN CONDITION:

 

  • Blast Frozen at -40 o C
  • Stocked at -18 o C

Available Packing: 10 poly bags x 2kg/per bag=20kg/per carton

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