Primal Fat Range:
8mm (Subcutaneous). No knife scores or damage to muscle or fat. Primal Aging Prior to portioning or dispatch to customer requirements: Minimum 14days from original packed on date. Maximum 36days from original packed on date.
Steak Preparation and Portion Size
Wedge shape steaks are not acceptable. No knife scores or damage to muscle or fat. Weight Range/Cut thickness: To be specified at site (refer to guide) Allowable tolerance: (refer to guide) Portion Fat Range: 3mm – 8mm.
Maximum 5°C chilled Maximum -15°C frozen Condition: Fresh or Frozen as ordered
10Kg LDPE poly bags in 20Kg Strong Cartoon box with 4 straps outside.