Extra-virgin Olive Oil

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Description

PRODUCT SPECIFICATION

 

SPECIFICATION

Acidity Level: ≤ 1.0

Peroxide Value: ≤ 15 meq O₂ /Kg

Fatty Acid Composition

Miristyc Acid (C14:0): ≤ 0.05

Palmitic Acid (C16:0): 7.5 – 20

Palmitoleic Acid (C16:1): 0.3 – 3.5

Margaric Acid (C17:0): < 0.3

Margaroleic Acid (C17:1): < 0.3

Stearic Acid (C18:0) 0.5 – 5.0

Oleic Acid (C18:1) 55 – 83

Linoleic Acid (C18:2) 3.5 – 21

Linolenic Acid (C18:3) ≤ 1.0

Araquic Acid (C20:0) ≤ 0.6

Gadoleic Acid (C20:1) ≤ 0.4

Behenic Acid (C22:0) ≤ 0.4

Lignoceric Acid (C24:0) ≤ 0.2

Sterols

Cholesterol ≤ 0.5

Brassicasterol ≤ 0.1

Campesterol ≤ 4.0

Stigmasterol < Camp.

Beta Sitosterol > 93.0

Delta 7-Stigmastenol < 0.5

Packing :

  • 1) JERRY CAN : 2L, 3L, 5L, 7L, 8L, 10L, 16L, 18L, 20L, 25L
  • 2) BIG MOUTH JERRY CAN : 10L, 16L, 18L
  • 3) PET BOTTLE : 500ML, 750ML, 1L, 1.8L, 2L, 3L, 5L
  • 4) TIN : 16L, 18L
  • 5) METAL DRUMS : 190KGS & 192KG
  • 6) POLY DRUMS : 195KGS
  • 7) FLEXI TANK : 21MT

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